programs@fdtc -- factsheet of specific program details

MANAGEMENT

DEGREE: Associate in Applied Science with a major in Management

To provide training in planning, staffing, organizing, directing, and controlling techniques necessary for careers in small businesses.

This program focuses on management with an emphasis on small business management. Students are taught planning, staffing organizing, leading, and monitoring skills required for a successful career in management.

Many people dream of having their own business but do not know where to start. This program includes the basic skills for designing an effective business plan and the skills necessary to carry it out. This is an exciting and popular field of study.

Additional key skills include: a basic understanding of the laws that affect business, essential accounting concepts, management and leadership skills, how to market products and services, and being successful in a global business environment.

PREREQUISITES FOR ENTRANCE

Required Courses

High School: None
College: None

NOTE:  A grade of "C" or better is required for each prerequisite course.

Other Requirements

ACADEMIC REQUIREMENTS

  1. Any course with one of the following prefixes requires a grade of "C" or better: MGT

COURSE REQUIREMENTS

Course Requirements


Course Class Lab Credit
AOT 261 Office Spreadsheet Applications 3 0 3
BAF 101 Personal Finance 3 0 3
6 0 6

General Education Courses


Course Class Lab Credit
ECO 201 Economic Concepts 3 0 3
ENG 101 English Composition I 3 0 3
MAT 165 Statistics 3 0 3
SPC 205 Public Speaking 3 0 3
XXX XXX Elective: Humanities/Fine Arts 3 0 3
15 0 15

Required Major Core Courses


Course Class Lab Credit
ACC 111 Accounting Concepts 3 0 3
BUS 123 Business Law II 3 0 3
MGT 101 Principles of Management 3 0 3
MKT 101 Marketing 3 0 3
12 0 12

Other Hours Required for Graduation


Course Class Lab Credit
ACC 112 Organizational Accounting 3 0 3
ACC 115 Managerial Accounting 3 0 3
ACC 150 Payroll Accounting 3 0 3
BUS 240 Business Statistics 3 0 3
BUS 250 Introduction to International Business 3 0 3
MGT 121 Small Business Operations 3 0 3
MGT 240 Management Decision Making 3 0 3
MGT 280 Executive Development 3 0 3
MKT 240 Advertising 3 0 3
27 0 27
Minimum Total Credit Hours:  60

SEMESTER CURRICULUM

SEMESTER 1 (Fall)


Course Class Lab Credit
ACC 111 Accounting Concepts 3 0 3
BUS 123 Business Law II 3 0 3
BUS 250 Introduction to International Business 3 0 3
ECO 201 Economic Concepts 3 0 3
XXX XXX Elective: Humanities/Fine Arts 3 0 3
15 0 15

SEMESTER 2 (Spring)


Course Class Lab Credit
ACC 112 Organizational Accounting 3 0 3
AOT 261 Office Spreadsheet Applications 3 0 3
ENG 101 English Composition I 3 0 3
MGT 101 Principles of Management 3 0 3
MKT 101 Marketing 3 0 3
15 0 15

SEMESTER 3 (Fall)


Course Class Lab Credit
ACC 115 Managerial Accounting 3 0 3
BAF 101 Personal Finance 3 0 3
MAT 165 Statistics 3 0 3
MGT 121 Small Business Operations 3 0 3
SPC 205 Public Speaking 3 0 3
15 0 15

SEMESTER 4 (Spring)


Course Class Lab Credit
ACC 150 Payroll Accounting 3 0 3
BUS 240 Business Statistics 3 0 3
MGT 240 Management Decision Making 3 0 3
MGT 280 Executive Development 3 0 3
MKT 240 Advertising 3 0 3
15 0 15
Minimum Total Credit Hours:  60

PROGRAM AND EMPLOYMENT TIDBITS

Contact Person: Allyson Carmichael

Waiting List: No

Local Starting Salary: $25,000.00

Local Average Salary: $32,000.00

National Starting Salary: $28,000.00

National Average Salary: $36,000.00